The General Muir

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4
$$, $$$

2014 and 2015 James Beard Foundation Semifinalist, BEST CHEF: SOUTHEAST 2014 Georgia Restaurant Association, RESTAURATEURS OF THE YEAR Creative Loafing BEST OVERALL RESTAURANT, 2014 GQ 25 BEST NEW RESTAURANTS IN AMERICA, 2014 Eater Atlanta RESTAURANT OF THE YEAR, 2013 Atlanta Magazine RESTAURANT OF THE YEAR, 2013 Bon Appetit 50 BEST NEW RESTAURANTS, 2013 Creative Loafing, BEST NEW RESTAURANT, 2013

Day of the Week	Opening Hours
Monday	7:00 - 21:00
Tuesday	7:00 - 21:00
Wednesday	7:00 - 21:00
Thursday	7:00 - 21:00
Friday	7:00 - 22:00
Saturday	8:00 - 22:00
Sunday	8:00 - 21:00

Cuisines

🍔 American
🥪 Deli

Dining Options

💺 Seating
♿ Wheelchair Accessible
🥡 Takeout
🍽️ Table service
📅 Reservations
🍷 Serves Alcohol
🅿️ Parking Available
💳 Accepts Credit Cards
🪑 Highchairs Available
🍸 Full Bar
📶 Free Wifi
💳 Accepts Visa
💳 Accepts Mastercard
💳 Accepts American Express
💳 Accepts Discover
🍱 Lunch
🍽️ Dinner
🍳 Breakfast

Accepts Credit Cards

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Questions & Answers

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Probably

It’s looking like this summer! Thanks.

We do not take lunch reservations through Open Table, but I’ll gladly put you in touch with a manager to discuss your lunch visit. You can reach out to pamela[dot]thegeneralmuir[at]gmail[dot]com. Thank you!

I imagine the menus wail probably be identical, or at least very similar.

I don't think so. I'm not sure; I've never seen dogs in when I've been there.

Tongue? Not that I'm aware of.

Yes but be prepared to wait if you don't show up early

We are not set up to prepare those items for takeout by the pound “on the fly” but instead request an order in advance (generally 24 hours depending on size) to prepare your order. Please see the Catering section of our website, thegeneralmuir.com. Thanks!